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Pan Hokkaido – Baking Bread
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10.pan-hokklaido

Pan Hokkaido

Pan de tipo brioche que se elabora con nata como materia grasa, azúcar, leche y huevo. Esta masa la ofrecemos en 2 formatos, en molde y en forma de panecillo al que le ponemos una onza de chocolate en su interior.

También en Baking Bread

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